Maltose binding protein is one of the preparation and separation techniques used in biotechnology laboratories. Maltose-binding protein ( MBP) is a part of the maltose / maltodextrin system of Escherichia coli, which is responsible for the uptake and efficient catabolism of maltodextrins. It is a complex regulatory and transport system involving many proteins and protein …
Continue reading “What is a maltose-binding protein? Short fast 1 minute answer!”
Maltose binding protein is one of the revolutions in molecular biology for preparation and separation of the protein from samples. The maltose/maltodextrin is a complex regulatory and transport system involving many proteins and protein complexes. MBP elevates the yield of its fusion partner in many cases and is often able to promote the solubility of …
Continue reading “What is the function of maltose/maltodextrin? Short fast 1 minute answer!”
Maltose binding protein is one of the preparation and separation techniques used in biotechnology laboratories. Maltose Binding Protein is a member of the maltose/maltodextrin system of E.Coli, which is accountable for the uptake and efficient catabolism of maltodextrins. The maltose/maltodextrin is a complex regulatory and transport system involving many proteins and protein complexes.
Maltose binding protein is one of the revolutions in molecular biology for preparation and separation of the protein from samples. It has been reported repeatedly by many labs to make crystallization of target proteins possible only by fusion of maltose-binding protein (MBP) to the N-terminus of their targets.